Soooo this panini press is becoming a serious addiction. I love sandwiches, both cold and hot ones. I created this little panini and totally wanted to make another one. haha As always, its simple and delicious. I like to call it the "Chicken, Avocado Parmesan Panini" even though its not breaded like your typical chx parm. it's my twist to a great panini. :)
What you'll need:
whole wheat hoagie bread
1 avocado smashed until smooth
1 slice of provolone
1 chicken breast pan cooked (Perdue perfect portion)
1 handful of spinach
1/3 cup of marinara or any sauce that you prefer
Layers the panini like so:
Bread
Avocado
Spinach
Chicken
Provolone
Marinara
Put in the panini press for about 5 mins. If you do not have a panini press do not worry, just cook in a skillet and press like you would a grilled cheese sandwich. Taste just as great!
xoxo